Shoal Bay is located in a fisherman's heaven. The Campbell River area's international acclaim as the "Salmon Capital of the World," is well deserved. Over 100 years ago, British journalist Sir Richard Musgrave, first extolled the virtues of the mighty Chinook/King salmon to be caught at the mouth of this great river. With aid of native guides in a dugout canoe he landed many of these great specimens including a 70 pound Chinook and subsequently shared his grand adventure with sportsmen throughout Europe in the popular sporting journal, "The Field."

Instant recognition as an angling mecca brought many of the world's foremost sportsmen to the area. In 1924, a group of dedicated individuals wanting to preserve the integrity of the fishing experience, introduced the concept of a great fishing club loosely modeled after the Catalina Tuna Club. Their vision was to ensure that future generations of anglers would share their same respect for these mighty trophies and implemented rules that enshrined sportsmanship for these prized, genetic specimens. As B.C.'s oldest fishing club, a small but dedicated group of anglers continue their pilgrimage to this river's estuary in search of entrance into the Tyee Club of British Columbia fraternity which can only be earned.



Today, the once far away shores that only the rich and famous enjoyed, are shared by a vibrant community and thousands of anglers who come in anticipation of world-class sport fishing opportunities in the region. Tent camps on the beach have long since been replaced by modern amenities of the 20th century designed for angler's comfort and distances traveled to arrive here are now measured in hours rather than days. Sleek and fast angling machines whisk fishers to bountiful fishing grounds which change with the migratory patterns of the salmon and bait supply. Shoal Bay Lodge is able to cater to the most discerning corporate clientele as well as the budget-conscious. A full array of options are readily available at Shoal Bay

Consistency of catch
Combine a location on a southern migration route for all 5 major species of Pacific Salmon with a stable, year-round fishery for Chinook in upper Georgia Strait, and you understand why catch data compiled by the Department of Fisheries and Ocean consistently reaffirms that anglers don't just fish here, they catch here!

Protected waters
Located on the scenic Inside Passage, anglers can expect to fish in sheltered passages and bays afforded by numerous islands between Vancouver Island and the Mainland. Fishing is done within sight of land and in all but the most extreme, offers comfortable marine conditions.

Experienced guides
It comes as no surprise that professional guides who learned their trade here are considered among the very best. Many guides are full-time with many years of experience at assisting anglers with unraveling the mysteries of the Pacific Salmon.

Natural scenery
Nestled between the Vancouver Island Mountain range to the west and the snow-capped peaks of the Coast Mountain range to the east, it is easy to become entranced by the natural beauty of the region. Home to a large population of Bald Eagles, it is commonplace to see abundant sea-birds, marine mammals and on occasion, transient Killer Whales
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Year-round fishing
For the knowledgeable, the many varied seasons of the year provide ample opportunity for twelve month success. While summer continues to attract the majority of anglers, a growing number have been exposed to the excellent fishing in early spring, late fall and throughout the winter months.

Accessibility
Growth in modern transportation allows anglers direct air access many times daily on commuter airlines via a 40 minute flight from Vancouver or from Lake Union near Seattle at regularly scheduled fares. For those traveling by vehicle, efficient ferry systems connect the Mainland with the island at Victoria and Nanaimo where a modern highway system offers a scenic drive.

A host of amenities for the angler
A complement of retail tackle shops in Campbell River offer the visiting sportsman a host of basic and specialty items adapted for our conditions along with helpful, up-to-date advice.

Custom processing
Whether your preference is to release or retain your catch you can be assured that your fish will be properly attended to. Local processors offer a range of services for freezing, canning, hot and cold smoking, vacuum-packaging and worldwide shipping services.